She hails from one of Australia’s biggest restaurant empires – can you guess the identity of this ‘nepo baby’?

She’s the middle child of one of Australia’s most high-profile foodies.

And having just celebrated her 21st birthday, this blonde bombshell looks to be following in her father’s hospitality footsteps.

She is the first child of the celebrity gourmand’s third marriage, which has been going strong for 22 years.

She, along with her sisters, is also heavily involved in her dad’s flagship Sydney eatery.

Can you guess who this ‘nepo baby’ is?

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Celebrity chef Neil Perry took to Instagram this week to celebrate his daughter Macy’s 21st birthday 

It’s Macy Perry, the daughter of famed restaurateur Neil Perry.

Neil took to Instagram this week to wish his daughter a very happy 21st birthday.

He shared a photo of his daughter beaming as she posed amid a tranquil mountain-capped scene.

Wearing a low-cut polka dot dress, Macy looked as though she was about to step onto a runway rather than into a kitchen.

It seems Macy is keen to follow Neil into the world of hospitality – she is currently working as a part-time hostess in Neil’s flagship Double Bay restaurant Margaret.

Captioning the image, Neil paid a sweet tribute to his daughter, praising her work ethic and her relationship with partner Jake Lewis.

‘I’m so proud of you studying and working so hard @margaretdoublebay always finding time to look after your friends and Jake while juggling a busy schedule,’ he gushed.

‘You put your heart into everything. We are very blessed to have The Mace in our lives. Love you.’

It seems Macy is keen to follow Neil into the world of hospitality – she is currently working as a part-time hostess in Neil’s flagship Double Bay restaurant Margaret 

Macy returned the sentiment with a simple: ‘Love you, thank you.’

Neil’s post was met with many happy returns from friends and followers.

‘So beautiful.. good work daddy,’ one offered, echoing the sentiment of many.   

Neil shares three daughters – Josephine, 24, with second wife Adele Seagar, as well as Macy, 21, and Indi, 19, with his third wife of 21 years, Samantha.

The sweet post comes after Neil called last drinks at his luxe Double Bay cocktail bar Bobbie’s, just under 12 months after opening it.

The stylish basement bar in Sydney’s eastern suburbs is tucked beneath his popular Cantonese restaurant Song Bird inside Gaden House.

The team from the swanky jazz bar broke the news of the sudden closure on May 29 – leaving customers devastated.

‘Last drinks at Bobbie’s. Tonight we raise a glass one final time – to the memories, the music, the cocktails, the team and the incredible guests who made Bobbie’s so special,’ a Bobbie’s spokesperson said on social media.

Neil and his daughter Macy are pictured at one of his eateries several years ago  

Neil revealed the decision was made jointly as his business partner shifts focus to his booming business overseas. 

‘Linden’s US-based hospitality group, Dante, is expanding rapidly, with multiple new venues planned across America in the next 18 months,’ the top chef said in a statement, according to Hospitality Magazine.

‘Our landlords are in discussions with prospective operators interested in taking over the space.’

While the bar’s closure sparked speculation about the future of Song Bird upstairs, Neil was quick to quash rumours that his multi-level Cantonese restaurant was also shutting up shop.

‘Song Bird is absolutely not closing,’ he told Hospitality Magazine, clarifying that recent reports in the Australian Financial Review referred to a strategic review of the restaurant’s footprint – not its demise.

Instead, he revealed plans to scale back from four floors to three, with the top level – originally set to house an event space and a la carte dining – now being handed over to become private offices.